Quatre Xarel·los

Brand: Mas candi

Last items in stock

€15.85

VAT included

Description

In 2006, four young farmers came together to embark on a new project, drawing on inherited vineyards from their grandparents located in various villages of Penedés. The result is a special wine, crafted from four distinct estates (Gunyola, Rosell, Cal Martí, and Angeleta) and fermented separately in four different types of barrels (chestnut, acacia, French oak, and American oak). This wine is necessarily complex yet subtle, featuring a citrus freshness and spicy notes, with intricate aromas ranging from pineapple to caramel. On the palate, it presents a mellow character while remaining refreshing, showcasing good acidity and a lingering finish.