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17 hectares of estate vineyards classified as Premier Cru constitute the treasure of the Monmarthe family, where this extraordinary Champagne is crafted. Its notable structure and the lusciousness felt upon opening suggest that it deserves respect. We highly recommend it as an aperitif or served at 8-10°C alongside oysters or toasted bread with foie gras. It also benefits from a certain degree of oxygenation; you will appreciate its nuances even better after allowing it to breathe for a while.