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The latest creation from Carlos Esteva at Can Rafols dels Caus, this sparkling wine features a provocative name that aptly reflects its positioning outside the Cava designation. Primarily crafted from xarel·lo, it is complemented by macabeo and chenin blanc. True to the winery's ethos, it ranks among the finest sparkling wines produced in the Penedès region. With a limited production of just 3,576 bottles, this wine is a must-try for enthusiasts.