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This sparkling wine, now proudly bearing the new Corpinnat designation, is characterised by a traditional blend featuring predominant notes of Xarel·lo and Macabeo, with a minimum of 60 months of ageing in the bottle. The bubbles are fine and persistent. On the palate, it is light and elegant, completely dry with a smooth texture and delightful nuances from its ageing process. This wine is one of the treasures from a winery with over 125 years of history.