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Clot d’Illa is a multi-varietal wine crafted from grapes sourced from hillside vineyards situated on licorella soils in the heart of the Sierra de l’Albera, at the northern boundary of the Ampurdán. This wine, part of the international movement of Heroic Viticulture, predominantly features Syrah, complemented by Garnacha, resulting in a wine of notable intensity. It undergoes an eight-month aging process in fine-grained oak barrels. With a limited production of just 3,000 numbered bottles, Clot d’Illa offers exclusivity as well as quality.
